
FEELART 2 Door Fancooling Salad Prep Station 440L
Commercial Salad Prep Table. 440L capacity, 8×1/3 GN topping unit, SUS304 steel, and Embraco cooling. High-efficiency fan system adapts to any type of foodservice locations.
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Main Features Enhanced Prep Capacity: Features an 8×1/3 GN pan topping rail and a 440L refrigerated base, ideal for high-volume sandwich and salad assembly lines.Premium Thermal Core: Equipped with a world-class Embraco compressor and Weiguang fans to maintain a consistent +2°C to +8°C range in busy kitchens.Industrial Construction: Built with heavy-duty SUS304 Stainless Steel and 50mm high-density insulation for superior durability and energy conservation.Best For: High-output Quick Service Restaurant Chains, Pizzerias, Subway-style Sandwich Shops, and Large Hotel Salad Bars requiring 24/7 reliability. FEELART Pizzeria Solution: From Design to Installation
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